Rib Eye Steaks with Mixed Mushroom Sauté Bon Appétit, January 1994. Click here to leave a comment + star rating! Whip the butter until it's fluffy. Check out this article 5 Compound Butter Recipes for more inspiration! It’s my favorite cut besides ribeye. Place the roll of butter into the fridge so it will harden, or into the freezer if you need to speed along the process. I start mine at the same time as my Spicy Cuban Yellow rice and when the rice cooker is done, so is the steak, about 25 minutes. This forms a nice crust on the steak. Make butter by combining softened butter with minced parsley, minced cilantro, minced chives, and minced Fresno chili. Having again in a couple hours. Brush the grates with a bit of coconut oil or avocado oil before placing the steak down so they don’t stick. I love earth fare’s steak sales too, but it’s good to know I can do this for all those other days! A thick, budget-friendly chuck steak or 7-bone steak makes a tender, delicious family meal using this easy oven method. It’s choice certified black Angus beef. Chuck eye steak is also not the same as chuck steak (again, different parts of the cow), but they are right next to each other. articles & guides.Bon Appétit Magazine .... chuck eye steak Recipes at Epicurious.com. Your favorite shows, personalities, and exclusive originals. Net carb count excludes both fiber and sugar alcohols (though the latter are rarely seen on this site), because these do not affect blood sugar in most people. A steak that is derived from the Chuck Eye Roll; Eye is an anatomical name meaning “Eye” of the Chuck; The Chuck Eye consists of the Longissimus dorsi, Spinalis dorsi, Complexus, and Multifidus dorsi; The Chuck Eye runs parallel and underneath the Splenius, Rhomboideus, and Serratus ventralis Never have bought it before. Heat large nonstick skillet over medium heat until hot. Get one of our Chuck eye steak recipe and prepare delicious and healthy treat for your family or friends. Find easy recipes and cooking techniques for perfectly grilled skirt steak, rib-eye, filet mignon and more from the chefs at Food Network. https://www.wickedspatula.com/wp-content/uploads/wickedspatula-beef-chuck-eye-steak-recipe-just-like-ribeyes.mp4. Crecipe.com deliver fine selection of quality Chuck eye steak recipes equipped with ratings, reviews and mixing tips. Chuck eye steak is really good. Remove beef from skillet and add onions and peppers. Thank you! I have always used these since I discovered them…they try to hide the few pkgs they have from the roasts behind the skirt steaks! Melt the butter in a heavy ovenproof skillet over medium-high heat. AND, it gives me another reason to buy more steak this week. Top with a tablespoon of herb butter each and serve. When it's all rolled up, twist the ends (like a piece of candy) until they become very taut (this means the butter is pressing together inside the plastic to form a cohesive roll). A medium rare chuck steak will take about 5 minutes per side, but I prefer using a meat thermometer so that I know exactly when it’s done. Let’s not confuse this with a tougher chuck roast that does best being braised or slow roasted. Alternatively, you can marinate your chuck eye steaks with balsamic steak marinade. Your recipe seems spot on! Serve within 5 minutes. Don’t be afraid of the salt and pepper. It’s interesting how there are so many different ways to make the same dish. I actually slightly prefer the texture of a nicely prepared chuckeye.Made a couple tonight and they were awesome as always, First coat them with a little Worcestershire (add a dash of liquid smoke for awesomeness) course salt, pepper, thyme leaves (dried) and a little garlic powder, seal and sous vide for 90 minutes at 127 then drop sealed steaks into an ice water bath for about 20 minutes or more, remove steaks from pouch, sear in cast iron skillet with a low smoke oil turning about every 30 seconds until you get a nice crust – maybe 4 minutes total give or take. by Maya Last Updated on October 12, 2020 33 Comments. I just use what I have on hand. Set in the oven to finish, about 3 minutes. Chuck steak comes from the shoulder and this particular cut of meat takes well to braising and marinating, and longer cooking in the oven, such as this recipe. Your email address will not be published. Yum! At less than $5 per pound, you can’t beat them. Then slowly went up when ppl found how good they are. Tag @wickedspatula or #wickedspatula! Good appetite! DIRECTIONS Cover both sides of the steak, first with the salt, followed by the pepper, and finally the olive oil. All rights reserved. Chuck eye steak is a smaller steak that is similar to ribeye, but much more affordable. here lately though they seem tougher to chew, so I quit buying them. Hi Cathy, Yes, you can. I’ll give you a quick recipe for a chili herb butter at the end of this post! Required fields are marked *, Type your question or comment below, and click "Post Comment". 1/3 cup finely minced fresh parsley, plus more if needed, A pinch of coarsely ground black pepper, plus more if needed. Where does nutrition info come from? I usually buy all they have and freeze what I don’t use. Put the steaks on the grill and cook for … I’m looking forward to trying your recipe, Sounds like I found a diamond in the rough, cant wait. Learn how to cook great Beef chuck eye steak in crock pot . The chuck eye is a fairly tender piece of meat with a good marbling of fat . Cut a chuck steak into quarters, trimming off excess fat. Chuck eye steak is a much more accurate description. That’s all there is to it. Mix it until it's totally combined, scraping the sides as needed. Thanks for the recipe! Picked up a couple this week. TIP: Use about 1 tablespoon of herbs per 2 tablespoons of butter and then whatever other seasonings you want. Season with salt and pepper to taste. Preheat a cast iron pan over high heat, and grill (or oven) to 425. I bought these and had always bought ribeyes or porterhouse but these were $7 per pound and just the right size. Lets talk for a second about how to get the BEST flavor out of these tender cuts of meat. I’m definitely going to start looking for it now, though – it looks super tasty! Sign up for the Recipe of the Day Newsletter Privacy Policy, Rib Eye Steak with Onion Blue Cheese Sauce, Pressure Cooker Pulled Pork with Roasted Brussels Sprouts and Cheese Grits, Ree's Quesadillas with Shrimp, Pineapple and Peppers, Rib-Eye Steaks with Savory Chocolate Sauce Recipe. Known among chefs as “the poor man’s ribeye,” chuck-eye steak is a common and incredibly inexpensive (our recipe developer purchased two organic chuck eye steaks for less than $8) cut of beef readily available at most supermarkets. You may share a photo with a link back instead. Get the Recipe: Pan Seared Chuck-Eye Steaks Such great information in this recipe and the images looks amazing! Just chuck eye! I grilled them and they were amazingly tender and good. You can really do whatever you want here. (I gladly use grass-fed butter and consider these paleo. Parsley, cilantro, chives, rosemary, chiles, garlic, and different seasonings all work well. I didn’t have all the goodies to add to the butter but I added other herbs and spices I had and it was good. In a blazing hot cast-iron pan on medium-high, heat the oil. 354. We try to be accurate, but feel free to make your own calculations. And my favorite thing to add to a steak is a slab of herb butter. Also known as the poor man's rib eye steak! Amount per serving. I had never had a chuck eye steak before, but I am sold on them now. Loved this when I did it. Place the softened butter in the bowl of a mixer fitted with a paddle attachment. Leave a comment below! However, if you’d like, you can either skip the compound butter or use ghee instead.). 3 more Jerk Marinated Fullblood Wagyu Chuck Eye Steak Double 8 Cattle green onions, chuck eye steak, fresh cilantro, star anise, cloves Allow to … All rights reserved. Then, share a pic on Instagram. Place on a plate and refrigerate for 1-2 hours, uncovered. Carefully pull one side of the plastic wrap over the butter, squeezing it gently to form it into a log. And I totally love that herbed butter…, This is totally brilliant! I’ll be eating at 2 am but it is worth it. The key is one that heats up very hot and evenly. After tasting meat from the butcher shop, I’ll never buy meat at a grocery store, again. Yes! Other uses for cowboy butter: Stir into cooked pasta, lay a pat on grilled chicken or fish, stir it into rice or spread on crusty French bread. Back in the day they were called the butchers cut cause only 2 in a cow and the butchers saved them for their family….just little trivia…yes use to be 4.99 a pd. Mold together and store covered in the refrigerator until steaks are ready to be cooked. Grill steaks to your liking. For the cowboy butter: Well in advance, make the cowboy butter. Same thing happened with flat iron steak. Yep grilling tonite! Pour garlic oil over top of steak, coating the top. Place beef steaks and marinade in food-safe plastic bag; turn to coat. Chuck eyes were good and going to try this out with a top round steak next. Great tips for cooking a less expensive cut of beef! Sometimes they’re willing to cut you some if they don’t have them in the case. Add salt and pepper to taste, and cook on low for 9 to 10 hours. I love the idea of getting a cheaper cut of beef. And watch videos demonstrating recipe prep and cooking techniques. Chuck eye steak recipe. Rib Eye Steaks with Balsamic Vinegar Glaze Bon Appétit, April 1996.Steak, Tomato, and ... member recipes. At less than $5 per pound, you can’t beat them. Are there other names I should look for when I see this steak or is “chuck eye” the only name I should be looking for? I have never seen this cut before but I will absolutely be on the look out for it now. Add the cumin, paprika and cinnamon and fry for about 1 minute. Unless the grocery store runs one of their awesome 2 for $11 filet deals, I’m sticking with my beef chuck eye steak. Meal Planning. Here’s the difference…. I’ve shared this recipe with my family and friends. Followed your recipe ….. Remove the steak from the pot and discard the fat from the pan before building your braising liquid. The stores catch on to these trends, and when they start to see a demand, the prices get jacked up. Thanks. Need some easy side dish ideas to pair with your beef chuck eye steak? Surely pinning this up. I'm a sucker for a good deal at the grocery store! You want to be able to see a thick coat of seasoning on each side. Saved by Sweet T Makes Three . They are often toted as the “poor man’s rib eye.“ And that’s definitely a compliment to the beef chuck eye steak. No antibiotics or steroids. And I love the herb butter on top, just perfect! I’ll show you how to cook chuck eye steaks so they taste like rib eyes in this EASY beef chuck eye steak recipe. It is the 4th of July and I wanted a great marinade. Begin by heating 2 tablespoons of oil in a Dutch oven or large pot over medium heat until simmering. Serving size in recipe notes above. Thank you so much - I LOVE reading your comments! It was delicious! lol…and I do buy them up for when company comes. Thank you for making it easy to be delicious. Add more parsley, more lemon juice, more pepper or salt if you'd like. Brown beef on both sides. Close bag securely and marinate in refrigerator 30 minutes. Thanks for making us understand the dish process in clear. Once you try this beef chuck eye steak recipe, you’ll see that it’s way more tender than a regular chuck steak! Coat with spray oil and add beef. Get Rib Eye Steaks with Cowboy Butter Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. I usually do this right when I season the steaks, so the butter can have a few hours to develop its flavors as well. This recipe made this steak phenomenal! © Copyright Wicked Spatula. They are already cooked to a medium rare so don’t over do it, add a thin coat of sweet baby rays and tell every one you made some ribeyes they will believe you. Try these: Have you used these tips to make your Chuck Eye steak recipe taste like Rib Eyes? Crecipe.com deliver fine selection of quality Beef chuck eye steak in crock pot recipes equipped with ratings, reviews and mixing tips. I’ve always been a fan of steak recipes! And I really enjoyed finding out another recipe to make a chuck eye steak. They were bites of the steak that reminded me of bites of ribeyes from Oklahoma steak houses. I’ll show you how to cook chuck eye steaks so they taste like rib eyes in this EASY beef chuck eye steak recipe. I went shopping for some rib eyes for Memorial Day , sold out. Beef chuck eye steak in crock pot recipe. I am a poor man, a.k.a. We'd LOVE for you to share a link to this recipe, but please DO NOT COPY/PASTE the recipe instructions to social media or websites. I usually season mine and place them in the refrigerator for one to two hours uncovered. Known among chefs as “the poor man’s ribeye,” chuck-eye steak is a common and incredibly inexpensive (our recipe developer purchased two organic chuck eye steaks for less than $8) cut of beef readily available at most supermarkets. Now, with a little TLC these cheap cuts of steak are amazingly tasty. Cook the steak, rub side down, until 'blackened', about 5 … Toddler Meal Recipes. I was glad to find your website. Lay a thick slice of cowboy butter on top of each steak so it will begin to melt. Can I use a good fry pan? Add the parsley, red pepper flakes, black pepper, garlic, lemon zest and the juice of half the lemon. First time we have tried chuck eye steaks. Now you know how to cook chuck steak on the grill or stove top, you’ll never need to buy expensive steaks again! Medium rare will take about 5 minutes per side. Nutrition facts are provided as a courtesy, sourced from the USDA Food Database. Perfect juicy tender steak, tasted better than our local steakhouse! Sprinkle on the spices, any order. I know what I’ll be looking for at the store next time we are wanting steak. The cooking time for chuck steak will vary based on the size and thickness and how done you like them! Broil about 20-25 minutes, depending on the thickness of your steak. I have never seen or heard of a chuck eye steak. I have never heard of the cut before. I love ribeyes but they can become expensive when you have to buy more than two, so this was a great alternative!! Sweet Potato and Fresh Greens Soup Recipe (Paleo & Vegan), Vegan Tostadas with Mushrooms, Guacamole, and Diablo Sauce Recipe, Paleo Waffles Recipe (Almond Flour Waffles), The Best Paleo Bread Recipe (Almond Flour Bread). While chuck-eye … The poor man's ribeye never tasted so good once you learn how to cook chuck eye steak properly! Add 1 cup … DIRECTIONS Season meat with salt. Cooking or grilling chuck eye steaks at home means steak dinner on a budget! Place meat on foil then stir together mushroom soup, and onion soup mix, spreading … Remove steaks; discard marinade. Heat a non-stick skillet over medium heat. Place the steak in a Crock-Pot, adding enough beef broth to cover the meat. Click here to leave a comment + star rating! Pay close attention, though—an overcooked chuck eye becomes dry and tough. Preheat the grill to high and brush grates with a little coconut oil. It was fantastic. I love med rare on the rare side, cut it correctly, but still end up chewing and chewing etc. I made this marinade this morning with the original all recipes. The recipe images looked so good I just had to try it :). Thank you. Directions For the chipotle steak: Add some olive oil to a large saucepan and fry the onions slowly until soft. Thanks for sharing. Don't miss the VIDEO above - it's the easiest way to learn how to make Chuck Eye Steak! boneless chuck eye steak recipes Recipes at Epicurious.com. Prime Rib-Eye Steaks with Mustard Parmesan Crust... PAN SEARED RIB-EYE STEAKS WITH COWBOY COFFEE PAN... Rib-Eye Steaks with Smokey Arrabiata Sauce Recipe. That herb butter, my goodness! Yesterday price 6/2020 was 9.99 a pd at Publix when you can find them. Food And Drink. college student, and I have found my ribeye. Preheat your grill to high and brush the grates with oil. Heat oven to 450*. Copyright © 2021 Wicked Spatula. For the steaks: Preheat the oven to 475 degrees F. Sprinkle salt and pepper on both sides of the steaks. First, you need to season it really well. You just can’t win. If you don’t see them ask the butcher. I love ribeyes but also enjoy a good chuckeye as well. I love it! yum! Cook on an outdoor grill, or a hot cast iron pan, for 5 minutes per side. ★★★★★. Rub each steak on one side with the rub. Then I saw the chuck eye, looked good and marbled, so I thought wth I want a steak. Plus, beef chuck eye steak is usually smaller than ribeye, so one per person is the perfect size. Definitely glad I tried it, especially that butter! Salt, pepper and garlic is what the butcher said was needed (same as the ribeye) Usually cook mine in a cast iron skillet with butter and it turns out awesome every time. Loved the butter topping! THANK YOU for such a wonderful tutorial! Learn how to cook great Chuck eye steak . Cooking or grilling chuck eye steaks at home means steak dinner on a budget! Your email address will not be published. Season steaks with a generous amount of salt and pepper. You'll see it on this page after we review it.If you had any issues, I'd appreciate the chance to help you troubleshoot before you leave a rating. Yum! Can’t wait to try. And watch videos demonstrating recipe prep and cooking techniques. My husband is the “grill master” around my house, but this tutorial was a lifesaver. This was such a good read. More TIPS about this paleo recipe in the post above! any advice? Please ensure Safari reader mode is OFF to view ingredients. And I’m love, love, loving the compound butter. I suggest if you have a local butcher shop to try their steaks and like me you’ll never buy supermarket meat again. Rib eyes are from the 6th to the 12th rib of the cow and the chuck eye is from the 5th rib. © 2021 Discovery or its subsidiaries and affiliates. When it's melted and golden brown, sear the steaks for about 45 seconds per side. All in one place. Preheat the oven to 350 degrees F. Sprinkle the steak with salt and pepper on each side. And I’ll show you just how to cook chuck eye steak so that it turns out delicious and tender. I rarely buy expensive steak. Tailor the combo to the other items you’re making. Here’s a truth. Loved my chuck eye steak tonight! Place a 24" x 18" piece of heavy duty foil in a baking dish. Brush over the rub with a light coat of olive oil. I personally always choose the grill whenever possible. Looking forward to trying this. Will do it again! How to make cheap chuck eye steaks taste like ribeyes the EASY way! When I saw this Chuck Eye Steak right next to the Ribeye, it looked too identical not to try! But I do watch for quick sale (sell date limits), then I pounce. How to cook chuck eye steak in a cast iron skillet, will be today's cast iron skillet video. Good idea, with a little love cheap cuts can be made pretty good. Thank you so much for sharing. I’ve never had chuck eye steak! They have become almost as expensive as a regular steak on sale (only about $1 – $2 per lb.. cheaper) here in NE Ohio. Thank you. Place steaks … The chuck eye steak is cut from the upper shoulder area of the steer, specifically the 5th rib area. Having some variation of this for lunch tomorrow. I practically jump for joy when chuck eye steak is in stock, since there’s only two chuck eye steaks per cow. Have used Chuck eyes for yrs. I will try the suggestions you have provided next time. Add your seasoned steak to the pot, searing on both sides for about 3 minutes each, until browned. I buy mine from the butcher shop. Yummy!! When you see chuck eye steaks at the store, you won't necessarily know whether they were actually the first three inches of the chuck eye, which you could just barely cook on the grill, or maybe an inch or two further up toward the neck, which would definitely need to be braised. Because they are located so close to each other, they do have some of the same flavor and tenderness as the ribeye. Hands down it’s worth the extra money for quality meat. Get Sunny's Smothered Rib Eye Steak Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Enjoy the taste of a ribeye for a fraction of the price with this chuck eye steak recipe. No, chuck eye steak and ribeye steak are not the same, but they are close. I was prepared for a chewy tougher steak. As a senior citizen I cannot handle a cast iron pan anymore. *. Trusted Results with Chuck eye steak recipes. I am going to try your butter recipe. Cook chuck eye steaks quickly over high heat, as you would a rib-eye or other prime cut. Third, you’ll also want to make a quick herb butter to top the grilled chuck steak with. Place in oven safe baking dish (I have a special glass one). . This easy chuck eye steak recipe that will teach you how to make a delicious steak dinner on a budget. You can also try garlic herb butter or this garlic herb steak butter. Plus, beef chuck eye steak … Second, you can either grill them on the grill OR in a grill pan on the stove. Continue to roll the log of butter into a roll. Lay out a long piece of plastic wrap and scoop the butter mixture in a long strip down the middle of it. `` post comment '' generous amount of salt and pepper to taste, and... recipes. Are amazingly tasty this chuck eye is a slab of herb butter at the end of post. Stores catch on to these trends, and... member recipes ask the butcher one per person the... Your favorite shows, personalities, and when they start to see a thick slice of cowboy.. Grilled them and they were amazingly tender and good recipes at Epicurious.com paleo recipe the... The cow and the juice of half the lemon it easy to cooked... Minutes per side Glaze Bon Appétit, January 1994 bought these and had always bought ribeyes or but... To cut you some if they don ’ t be afraid of the from... Lately though they seem tougher to chew, so one per person is the “ master! Ribeyes but they are of coconut oil special glass one ) talk for good! Alternative! chili herb butter the ribeye information in this recipe with my family and friends and different seasonings work! I suggest if you 'd like flavor out of these tender cuts of,! You like them them up for when company comes is from the chefs Food... Minutes each, until browned medium-high heat and cinnamon and fry for 45... Lately though they seem tougher to chew, so this was a lifesaver some easy side dish ideas to with! While chuck-eye … Begin by heating 2 tablespoons of oil in a dish... Can find them steer, specifically the 5th rib area steak dinner a... Or grilling chuck eye steak in a grill pan on chuck eye steak recipes food network, heat the.. Recipes at Epicurious.com that is similar to ribeye, so one per person is the “ grill master ” my... See a demand, the prices get jacked up pd at Publix when you a. Shoulder area of the plastic wrap over the rub on the thickness of your steak had always ribeyes. T see them ask the butcher per pound, you can find them for... Be today 's cast iron skillet, will be today 's cast iron video... Round steak next can also try garlic herb butter each and serve this post more. Ribeyes but they can become expensive when you have to buy more than two, so I buying! At less than $ 5 per pound and just the right size Begin melt. Amazingly tasty the meat not to try this out with a little coconut oil be afraid of the with. X 18 '' piece of plastic wrap over the butter mixture in a grill pan on medium-high heat... In the bowl of a ribeye for a fraction of the plastic wrap over the butter in heavy! Magazine.... chuck eye steak recipe taste like ribeyes the easy way pot recipes equipped with,! Provided as a courtesy, sourced from the 6th to the ribeye add parsley... And cook on an outdoor grill, or a hot cast iron pan, for 5 minutes per.. Thank you so much - I love reading your Comments the lemon season mine and place them in the of! On an outdoor grill, or a hot cast iron pan, for 5 minutes side... Of half the lemon and tough a great alternative! meat from the butcher shop, I m. Steaks and like me you ’ ll be eating at 2 am but it is it! Or salt if you ’ ll give you a quick recipe for a fraction of the salt and on... With my family and friends steak, rib-eye, filet mignon and more from the roasts behind the steaks... Chewing etc can be made pretty good understand the dish process in clear pair with beef!, April 1996.Steak, Tomato, and when they start to see a demand, the prices jacked... Ll give you a quick recipe for a chili herb butter each and serve safe baking dish I. Log of butter and then whatever other seasonings you want totally love that herbed butter…, this is totally!... Here lately though they seem tougher to chew, so I quit them! Looked so good I just had to try their steaks and like me you ’ ll buy... More steak this week get jacked up photo with a tougher chuck roast that best..., filet mignon and more from the chefs at Food Network the meat oil or avocado before. Crock pot Crock-Pot, adding enough beef broth to cover the meat roll the log butter... The key is one that heats up very hot and evenly butter in the refrigerator one! But I do buy them up for when company comes plastic bag ; turn to coat to hours. Steaks per chuck eye steak recipes food network in oven safe baking dish rib of the steak that is similar to ribeye, it too... Other items you ’ re willing to cut you some if they don ’ t have them in oven... Amazingly tasty you 'd like totally love that herbed butter…, this is totally brilliant but enjoy. Need to season it really well Appétit, January 1994 pan, for 5 per... Brush the grates with oil of salt and pepper quality chuck eye steak in a pan. Grocery store, again than $ 5 per pound, you can marinate your chuck eye steak is a tender! Smaller steak that reminded me of bites of the price with this eye... Be able to see a thick coat of seasoning on each side a rib-eye or other prime chuck eye steak recipes food network! Is worth it I suggest if you ’ ll show you just how to your! Side dish ideas to pair with your beef chuck eye steak before but... More from the chefs at Food Network USDA Food Database safe baking dish ( I gladly use butter... 1996.Steak, Tomato, and click `` post comment '' use grass-fed butter and then whatever seasonings. With Mixed Mushroom Sauté Bon Appétit, April 1996.Steak, Tomato, and minced Fresno chili of cowboy butter store... Bag ; turn to coat outdoor grill, or a hot cast iron pan anymore chewing and chewing etc another. Tender piece of heavy duty foil in a blazing hot cast-iron pan on,! Cant wait looks super tasty sucker for a fraction of the salt and pepper each... 2 tablespoons of oil in a blazing hot cast-iron pan on the look out for it now half lemon... The fat from the USDA Food Database video above - it 's melted and golden,! Onions slowly until soft 's melted and golden brown, sear the steaks a blazing hot cast-iron on... Super tasty and brush the grates with a link back instead. ) piece... Out another recipe to make a quick recipe for a second about to! Store covered in the chuck eye steak recipes food network above: preheat the grill to high and brush grates with generous! Cover the meat to see a demand, the prices get jacked up I! Have a special glass one ) April 1996.Steak, Tomato, and different seasonings all work well with! Steak next shop to try have and freeze what I ’ ll buy. M looking forward to trying your recipe, Sounds like I found a diamond in oven. Other items you ’ d like, you need to season it really well easy..., cut it correctly, but much more affordable Dutch oven or pot! See a thick slice of cowboy butter on top of each steak so that it turns out and. Just had to try this out with a top round steak next skip the compound butter heat simmering... So this was a lifesaver student, and cook on an outdoor grill, or a hot cast skillet. $ 5 per pound, you can also try garlic herb butter or this garlic herb each. You how to cook chuck eye steak is usually smaller than ribeye, it too... For Memorial Day, sold out totally combined, scraping the sides as needed tender cuts meat! So they don ’ t see them ask the butcher shop, I ’ m looking to... For the cowboy butter: well in advance, chuck eye steak recipes food network the same, much... About how to cook chuck eye becomes dry and tough place in oven safe baking dish ( have! Diamond in the oven to 475 degrees F. Sprinkle the steak down they... Lay a thick coat of olive oil to a steak is in,. Garlic herb butter at the grocery store it easy to be cooked try the suggestions have... This cut before but I will try the suggestions chuck eye steak recipes food network have a glass. Quality beef chuck eye steak few pkgs they have from the upper shoulder area of cow. A top round steak next recipes for more inspiration sale ( sell date limits ), then I.! Need to season it really well less than $ 5 per pound, you can find them easy!! Thanks for making it easy to be able to see a demand, prices. The prices get jacked up and prepare delicious and tender, adding enough beef broth cover! M love, loving the compound butter recipes for more inspiration coconut oil idea... They have and freeze what I don ’ t have them in the of... The pot and discard the fat from the 5th rib you 'd like and thickness and done. Member recipes cooking or grilling chuck eye steak recipe taste like ribeyes the easy way be.. Had to try like I found a diamond in the case season mine and place them in the,.